Base products

LEGUMES FLOUR  
natural
thickeners

Made without additives or carriers, they are fully natural substitutes for flours containing gluten. They are currently very popular with consumers because they do not require cooking, they easily bind water and can, therefore, be widely used in the food
industry.

Technology: production of instant flours.

AVAILABLE FRACTIONS

  • Powder

MAIN ADVANTAGES

  • velvet texture effect
  • 100% natural thickener
  • without any additions

AVAILABLE PRODUCTS

  • chickpea flour
  • green pea flour
  • red lentils flour
  • rice flour
  • white bean flour
  • yellow pea flour 

EXAMPLES OF APPLICATION

  • ready meals
  • culinary products
  • meat products
  • fish products
  • pet food

DOWNLOAD PRODUCT CARD

Declare on the product

List of possible nutrition claims for use in the final product by using our natural ingredients (* a part may require separate confirmation).

  • high protein content (legumes)
  • based on leguminous vegetables
  • without aromas
  • without added sugars
  • suitable for vegetarian / vegan

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