An efficient and excellent flavour and aroma enhancer, widely used in food production and meat processing. It offers better performance than liquid hydrolysates. A whole range of blends have been created on the basis of this product, which are an inspiration for creating original taste and smell compositions.
Technology: spray drying, mixes production.
- flavor and aroma enhancer at a low price
- more efficient than liquid equivalent
- lower salt content than other hydrolysates available on the market
MOST POPULAR PRODUCTS
- HVP PAULA
- HVP KP (double concentration)
EXAMPLES OF APPLICATION
- ready meals
- culinary products
- meat products
- fish products
- pet food
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Declare on the product
List of possible nutrition claims for use in the final product by using our natural ingredients (* a part may require separate confirmation).
- without MSG (monosodium glutamate)
- without preservatives
- without added sugars